Joel Joel, 47.
I worked here in college and have been back many times since. The enormous windows into downtown SLC make for a beautiful scene, and the marble walls and floor are opulent. I still love the open kitchen design where the food is prepared right in the center of the dining room.
I worked at this restaurant in college and have been back many times since. For SLC, its fantastic fresh fish, and consistent service. The original owners included two gay men John and Tom, so its an icon in the LGBTQ SLC history! The new owners have maintained the quality.
One of the first places I ever ate in NYC, and is still pretty much as great as that first time. A scene at brunch and at night, more chill in the morning/lunch.
Love the history of this building - its where the Oreo was invented! Right near the Highline and Meatpacking district, great spot for lunch!
love it
Used to workout here when it was David Barton. Came back after leaving Equinox which got too expensive and packed. This location is huge, rarely packed with people, all the equipment is clean and new, and the people are nice and fit.